On Thursday 15 October 2015, a carbon dioxide leak occurred at the Greene King Brewery on an estate in Bury St Edmunds in Suffolk.
Emergency services were sent to the incident and nearby residents were evacuated as a precaution. Twenty people were rescued from the building, and the incident was quickly taken control of. Thankfully there were no injuries as everyone involved reacted quickly, but it could have been a very different story. This blog post will look at carbon dioxide in breweries – how it is made, what uses it has and more importantly… how it can be monitored.Read more »